Dal is one of the most popular vegetarian superfoods. It is rich in high-quality proteins and other essential nutrients. The high protein content contributes to building and repairing tissues and building muscles, bones, cartilage, blood, and skin.

  • Toor Dal
  • Moong Dal
  • Chana Dal
  • Urad Dal
  • Masoor Dal

  • Moong Dal with Husk
  • Urad Dal with Husk
  • Roasted Chana Dal
  • Matki Dal
  • Pea Dal